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Paolo Pizza

1 Leave a comment on verse 1 0 Crusty exterior complements
even harder inside.
Definitely no soft dough here.
Taste packs a real punch:
spicy chorizzo or salami,
heavy on the sauce
with oodles of mozarella
and loads of olives.
Sea food a speciality:
squid, prawns and mussels,
plenty of muscles.
Fiery Latin temperament
and once you start chewing
you just can’t stop.

7

Notes

Paolo’s episode with the pizza last week got me thinking what a Paolo di Canio pizza might taste like?!

Source: http://footballpoets.org/poems/paolo-pizza/